Jenny's Tamarind Chutney - Award winning

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Jenny's Tamarind Chutney

Jenny's Tamarind Chutney is one of our all time favourite chutneys with it's spicy, sweet and tangy flavour, the Medium chutney won the 2012 Cuisine Artisan Award. Mild is my personal favourite.

This chunky chutney is fabulous with cheese, on a ploughman's lunch, with meats, on a pizza base, in rissoles, as a dip, on chicken, the list goes on.

Ray McVinnie (Chef, Master Chef NZ Judge, Food Writer) said "Why would you make it when you can buy a chutney so perfect".

Size: 300ml
Choose from Mild, Medium and Hot

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